Q. What is Herba Montmorency Tart Cherry Powder made from?
A. Herba Montmorency Tart Cherry Powder is made from organic Montmorency tart cherries (Prunus cerasus) sourced from the USA.
Q. How should I use Herba Montmorency Tart Cherry Powder?
A. Adults should take 1.5g (approximately 1/2 teaspoon) 1-2 times per day with 1 cup (250ml) of water or with meals. It can also be added to smoothies, foods, or drinks.
Q. Is Herba Montmorency Tart Cherry Powder free from additives?
A. Yes, our tart cherry powder is 100% organic, non-GMO, gluten-free, vegan, and free from any preservatives or additives.
Q. Where is Herba Montmorency Tart Cherry Powder manufactured?
A. Herba Montmorency Tart Cherry Powder is manufactured in Canada under strict cGMP standards to ensure the highest quality and purity.
Q. What are the benefits of using Herba Montmorency Tart Cherry Powder?
A. The primary benefit is its antioxidant properties, which help protect cells against oxidative damage caused by free radicals.
Q. Where can I find nutritional facts about the Organic Tart Cherry Powder?
A. As a natural supplement, our product follows Health Canada's regulations, which focus on providing medicinal ingredient details and warnings rather than traditional nutritional facts. For general tart cherry powder nutritional information, visit: here.
Q. My tart cherry powder is clumping and not mixing well
A. That’s completely normal with pure tart cherry powder—there are no flow agents or fillers added, so it tends to clump, especially in cold liquids. To help it mix better, try using a shaker bottle, blender, or stir it into warm water first before adding anything cold. You can also mix it into smoothies or yogurt for a smoother experience.